"Kalos orises" / Welcome

Since antiquity, food has always been a reflection of the Greeks' zest for good life. Our goal is to offer our patrons a healthy and tasty meal made with the best Greek ingredients.

Read more about our restaurant.

"Santorini Sidecar"

Bartender, Don Lawson, a DC native and seasoned cocktail connoisseur, uses his experience and talents to add an interesting and distinctly Hellenic twist to more traditional drinks. His brainchild, the 'Santorini Sidecar," is a citrusy mixture of Metaxa 7 Star, orange-infused ouzo and fresh squeezed lemon juice. Like the original, our Santorini Sidecar is shaken and elegantly served straight up.

Photography Galleries

A virtual tour through our restaurant and menu item, seen and captured by photographer Scott Henrichsen.
View the photos.

Our Menus

Mourayo offers traditional, contemporary and innovative Greek cuisine in an intimate, casual and modern bistro ambiance. The menu consists of whole fish, seafood, pork, lamb, poultry, game and vegetables.

Read more about our menus.

• Mourayo's Lunch Menu (pdf)
• Mourayo's Dinner Menu (pdf)
• Wine List (pdf)
• Beer and Ouzo List (pdf)
• Dessert Menu (pdf)